What could be cooler than making a masterpiece you can eat? In this deliciously fun class, young chefs will mix, mold, and decorate their way through creative edible art projects. Students will explore tasty treats that double as works of art! Along the way, they’ll practice early cooking, science, and creativity skills—all while enjoying their edible creations. It’s the perfect blend of kitchen fun and artistic flair!
Class Details
Tuition and Fees:
$159.00
Registration Closes On
Monday,
August 3, 2026 @ 12:00 AM