Ever wonder why people in Japan exchange business cards with two hands? Or why the fork goes on the left at a French dinner? The world is full of fascinating customs—and knowing them is a serious superpower. This course takes teens on a global adventure without ever leaving the classroom, exploring the traditions, table manners, and social rules that shape cultures around the world. Students will laugh, taste (figuratively!), and leave with the confidence to navigate any international setting—from a sushi dinner in Tokyo to a boardroom in Paris—with curiosity, respect, and style. **Global foods and treats included**